How to gut and gill a Snapper

We used to sell them to buy steak, now we know what we were missing. A culinary guide to fish, moderated by OBTUSE ANGLER

How to gut and gill a Snapper

Postby GCjetski » Wed Aug 08, 2018 5:47 am

After filleting a Snapper there is alot of meat left behind on the head and frame, out of respect to the fish I like to give these give to people who appreciate the meal, instead of throwing them in the rubbish. This is how I prep the frames by gutting and gilling making them ready to eat
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