Fillet knives

We used to sell them to buy steak, now we know what we were missing. A culinary guide to fish, moderated by OBTUSE ANGLER

Re: Fillet knives

Postby time bandit » Thu Jun 18, 2009 1:57 pm

2333-8 that's the fluke and flounder slayer. 1012-6 boning knife is great for cod and bass also.
http://www.dexter-russell.com/Universal ... =T&Type=01
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Re: Fillet knives

Postby nickh » Tue Mar 01, 2011 5:31 pm

Posted this when I was known as time bandit. Needed a new handle when some jerk who is no longer on this site kicked me off.
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Re: Fillet knives

Postby EC NEWELLMAN » Tue Mar 01, 2011 7:41 pm

Well that 'individual' was also issued a one way ticket out of here. Glad your back!

Try the ICEL line....they are really a step up. Not as much for cod, but for striped bass whose scales just kill the edge of a good knife.
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Re: Fillet knives

Postby nickh » Tue Mar 01, 2011 9:50 pm

:lol: I knew you'd get a kick out of that. Those were the two knives I learned with and anything else feels foreign. After I work those blades on a stone I've done 40 fluke with the 8" and 20 bass with the 6" before sharpening.
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Re: Fillet knives

Postby Station33 » Fri Oct 21, 2016 12:05 pm

Looking for Glenn from Dexter Knifes contact info. Can anybody help please.
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Re: Fillet knives

Postby EC NEWELLMAN » Fri Oct 21, 2016 12:28 pm

Glenn's card from three years ago:

Image


One of the best guys to stop by during the winter tackle-swap meets.....
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